Whisky River

EBG portfolio logo whisky river

Encompass Building Group was contracted by HMS Host for a Two Phase construction of the Concourse E Food Court located within Charlotte-Douglas International Airport. Phase One of the project consisted of expanding the existing building footprint by 2,200 sq. ft. and creating the shell for expansion of the Concourse E Food Court all while maintaining operation of the existing Home Team Sports Bar adjacent to the addition. Phase Two of the project was to demolish the existing Food Court and build a new 6,600 sq. ft. three concept food court consisting of Dale Earnhardt Jr's Whisky River Beer & Wings, PZA (Pizza-Meatball-Salads) and Starbucks.

  • Charlotte, NC
  • 2,200 sq. ft.
  • Charlotte Douglas International Airport
  • What makes Encompass different?

    There are a few different ways in which we accomplish our goal. We put a heavy emphasis on listening, and we don’t begin any kind of work until we’ve truly connected with the client on the design of the building. Communication is big with us, and we strive to provide timely and specific updates as regularly as the client cares to receive them.

    What ultimately sets us apart is our passion. We are truly enthusiastic about serving clients and helping them turn their vision into a concrete reality. That enthusiasm radiates through our culture and extends to all our team members—and we hope it will be completely evident when you meet with us to discuss how Encompass can address your needs.

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